Bearing News

CACC Culinary holds BBQ fundraiser

Juniors Rachel Riegal and Grant Williamson give us a taste of what’s going on at the CACC BBQ fundraiser and how it could help them win an $100,000 scholarship to the Culinary Institute of America.

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1 comment

Brandon Kim April 26, 2019 at 11:26 pm

This was delicious! I hope the two do well at nationals!


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